Miami now has a vegetarian nightclub. It’s a thing, apparently.


Helmed by Chef Christopher Baugh of Bali’s Sage, Crate is downtown Miami’s first vegan and vegetarian-focused culinary and nightlife concept.

Designed by Anselmo Di Virgilio Hernandez, the newly renovated space features indoor and outdoor patio dining. Once the kitchen closes at 11 p.m., guests can curl up in antique chairs and on plush velvet couches in an after-hours lounge designed to resemble a retro-contemporary living room. 

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